December 12 – Canadian Food Inspection Agency – Press Release
The Canadian Food Inspection Agency and Bos Fish are warning the public not to consume certain Bos brand Herring Fillets because the product may be contaminated with Clostridium botulinum. Toxins produced by this bacteria may cause botulism, a life-threatening illness. The affected product, Bos brand "Naturally Smoked Herring Fillets – Natural," was sold refrigerated in … Read more