Health Canada
Health Minister Ginette Petitpas Taylor (Moncton–Riverview–Dieppe, N.B.) issued the following statement: “Every May, we recognize National Food Allergy Awareness Month to educate Canadians about food allergies and how to manage them. In Canada, we have identified ten priority allergens – substances that can cause severe allergic reactions. They include eggs, milk, mustard, peanuts, seafood (fish, crustaceans … Read more